Three girls traveled to Shandong, and the three dishes cost more than 400 yuan. Everyone was happy when they were served: it was too affordable

time:2023-02-09 05:55:06 source:kilakilavilla.com author:Domestic tour
Three girls traveled to Shandong, and the three dishes cost more than 400 yuan. Everyone was happy when they were served: it was too affordable

Three Guizhou women went to Shandong to attend the class reunion together, but after more than ten years, the classmates' friendship was somewhat diluted by time, and they were still somewhat unfamiliar. They developed well and showed off their wealth. The whole party was not as happy as expected. Energetic. Shandong is a land of outstanding people, rich in products, and people from all over the world have come here, so they can't waste it, so they re-planned and decided to take a good look at Shandong's customs, historical sites, and gourmet specialties. First, I went to Qufu Confucius Temple, one of the four major Confucian temples, and then went to climb Mount Tai. The journey was quite tiring. On the way, I mainly ate local delicacies, or some other snacks. On the fourth day after that, they decided to find a more luxurious restaurant and have a good taste of Shandong cuisine, so they had the 3-course meal mentioned in the question for more than 400 yuan. Although prices have risen these days, they are still relatively reasonable. Looking at what the three ladies ate, three dishes of cauliflower cost more than 400 yuan. More importantly, they still feel "affordable". This restaurant can be said to be worthy of the word "luxury". From the decoration to the tables and chairs, it is very expensive. What's more, the dishes on the menu are many and expensive. Finally, after the waiter's recommendation, I collected three dishes. But it cost more than 400 yuan. When the food came to the table, they all said that it was very affordable. The 400 yuan was worth it. What did the three people order? The first dish, Mushu Pork, is a very common home-cooked dish in Shandong. In Shandong, it can also be eaten in ordinary restaurants. Obviously, the price of this restaurant is higher. But when the dish came up, the amount was really large, and the taste was really applauding, and the meat was relatively fresh. Obviously, the chef handled it well, and innovated on the basis of the original, indeed a "new" pattern". The second dish, braised prawns with oily prawns and oily prawns, is also famous. When you go to the coastal areas, you must experience the seafood there. Speaking of shrimp, everyone thinks that the price is high. In Shandong, the output of shrimp is relatively high, and the price is also good. But this plate of braised prawns also cost a higher price. However, when the food came to the table, it did not disappoint everyone. In the words of the waiter, three people can eat it. Moreover, the taste is also very beautiful. I can only say that after eating it, I will never forget it, which is really worth it. The third dish, stir-fried kidney flower, is also a famous dish in Shandong. In 2018, it was rated as one of the top ten classic dishes in Shandong. In addition to braised prawns, this dish is also the restaurant's signature dish. The main ingredients are pork loin, water chestnuts, etc., which are tender and delicious, not greasy and have nutritional value. This dish is also very worthwhile. The taste is not picky, and the weight is sufficient. It is really worthwhile to eat stir-fry in Shandong. During the banquet, the waiter also recommended wine to several ladies. In addition to recommending Tsingtao Beer, after learning that they were from Guizhou, they also recommended Baijiu Yuande imitation Taiwanese wine. Yuande imitation Taiwan liquor is produced in Maotai Town, Guizhou Province. It has a good reputation in the local area, and it is a relatively popular Maotai-flavor liquor with a large sales volume. Therefore, the hotel recommends liquor to guests according to the region. The price of imitation Taiwanese wine is affordable, and the wine is also fine wine. It is made of locally produced Hongyingzi glutinous sorghum and Chishui River water as raw materials. It is brewed into wine according to the traditional winemaking process. The process is complicated, that is, the "12987" process. Three to five years, let the wine molecules and water molecules fully integrate, let some substances in the wine fully volatilize, and the wine body will be more layered. The flavor of Yuande imitation Taiwan wine is rich in sauce, mellow and delicate in taste, delicate and silky in the throat, fragrant after drinking, and has a long aftertaste. Conclusion: The three women went to Shandong to play, and the three dishes cost more than 400 yuan. Everyone was happy when they were served: it was too affordable. The above is all the content I want to share with you. You still have to make a budget when you go out to play, and you must be rational when spending. Every penny is worth the money. Some pictures come from the Internet, if there is any infringement, please contact to delete!

(Responsible editor:Outdoor cuisine)

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